This story (in the link below) discusses how some "toxic" chemicals are found naturally in foods because certain plants produce them. But the dose is low so safe for us to eat these (by mistake) while consuming these foods.
http://www.senseaboutscience.org/pages/making-sense-of-chemical-stories.html
Dec 8, 2015
Naturally Occurring Chemicals in Food Sources
I am someone who loves cooking, travel and tinkering with mechanical parts. I write this blog mostly for fun but also to share knowledge that I gained from the wonderful land of India.
The content of our various blogs are for general information purposes only and does not constitute professional advice. Visitors to our blogs, especially Stockgage blog should not act upon the content or information without first seeking appropriate professional advice.
In accordance with the latest FTC guidelines, we declare that we may have a financial relationship with every company mentioned on this site unless mentioned otherwise at that point of time.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment