Ingredients:
1 ripe avocado
little bit of a red or orange bell pepper
half a peeled n sliced cucumber
2 slices rye toast
salt
pepper
Optional: Fried egg add on.
Fry an egg in a skillet and keep ready. Toast the rye bread slices. Lay flat on plate. Cut and scoop out avocado fruit, mash is down with a spoon and spread it. Add assorted veggies on to other side.
Fresh Avocado, red pepper, cucumber slices on rye toast. add salt and pepper to spice it up |
This is from a dinner sandwich I made a few days, when I felt like eating breakfast type food for dinner! Add some spicy salsa to complement it |
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